In the new districts of Meknes, La Case is a restaurant from which you come out with a delicious feeling of satiety, with a smile on your face.
The kitchen is orchestrated by Zahra, a faithful and competent chef for 26 years.
The cuisine is based on Moroccan and international trends, with for example: a Carpaccio of beef, followed by a Tagine of lamb with apricots and to finish, a delicious crêpe suzette.
